Some of our employees give you an insight into the opportunities in R&D in Unilever.
"The most satisfying thing about working in Unilever R&D is the diversity of people, both in terms of cultures and backgrounds. I might find myself brainstorming an issue with ten scientists, all experts in different fields – it's fascinating."
"Based in Durban, I work on the spreads category in a regional role that covers Africa, the Middle East and Turkey. One part of my job involves supporting the development of nutrition and health-related communication targeted at health influencers (scientists, health authorities and healthcare professionals)."
"Working across Latin America, I lead on a group of development projects from a technical point of view. That’s mainly for spreads and dressings, and focuses on improvement as well as innovation."
"Working within the Safety & Environmental Assurances Centre (SEAC) at Colworth, we’re responsible for the safety of all our products globally, that is both Food and Home & Personal Care products. Which means anything new and innovative, any concerns or queries about existing products, it all comes through us."
"I work at Unilever’s Global and Regional Product Development Centre for Structured Emulsions in Vlaardingen as team leader for the pilot plant organisation. My job is to make sure that our pilot plants offer the optimum level of support to our projects, so that they can be delivered on time and in full."